
Planning where to eat in Seoul, South Korea can feel like a full-time job. And honestly, I treated it like one prior to our 1 week trip to Seoul. I fell down a very deep rabbit hole of TikTok, sifting through hundreds of videos about viral bakeries, best fried chicken spots, cool food tours and hidden gems. Then, I went over to Instagram, dug through tons of travel blogs, and did my best to curate the perfect foodie itinerary for Seoul. I saved lists, cross-checked recommendations, mapped neighborhoods, and stalked menus like it was my personal mission.
Let me save you a TON of time researching worthwhile foodie spots in Seoul. I am sharing my honest reviews of the top-rated Seoul restaurants & cafes in this post.
Seoul’s food scene is huge, fast-moving, and wildly creative, so showing up to your trip with a game plan (and several reservations) is essential. And quite frankly, very on brand for me. I am not a spontaneous traveler, haha. Some of the restaurants completely lived up to the hype. Others… not so much. This guide breaks down everywhere I ate, what I loved, what I didn’t, and what I’d confidently recommend to you. Think of it as the honest, no-fluff version of Seoul’s most popular food spots, backed by hours of research and even more eating.
Where to Eat in Seoul: My Complete Guide to Seoul’s Best Food



Cafes & Bakeries
Soha Salt Pond Ikseon-dong
My Foodie Rating: 6/10
Soha Salt Pond is one of Ikseon-dong’s most talked-about bakeries, famous for its addictive salt bread. There is often a line here, but I found that it moves pretty quickly. You’ll find unique variations of salt bread like truffle and peanut. Its aesthetic interior surrounds a faux salt pond with running water & working mill. I enjoyed the salt bread here, but it wasn't nearly as good as the spot below. The flavors were interesting, but maybe a bit bland.
- Address: 21-5 Supyo-ro 28-gil, Jongno District, Seoul, South Korea
- Website: https://instagram.com/sohasaltpond

Jayeondo Sogeumppang
My Foodie Rating: 10/10
If you only try one salt bread in Seoul, it should be this one. Serving the most buttery, flaky, salt-topped loaves, we came back here several times. Often recommended on TikTok and foodie travel blogs, this bakery is definitely worth the hype. They make one thing and one thing only: packs of four freshly baked salt breads. The breeze-through line and kiosk ordering make it an easy grab-and-go stop, though adjacent seating means you can linger if you like.
- Address: 21-17 Supyo-ro 28-gil, Jongno District, Seoul, South Korea
- Website: https://instagram.com/saltbread.in.seaside



Alto Espresso Bar
My Foodie Rating: 10/10
I am a daily double espresso girlie, and this was the BEST espresso I had in Seoul. It might even be some of the best espresso I’ve ever had. We wound up coming back here 4 days in a row. The owner is the sweetest & friendliest man who roasts all his own beans in a small batches. He taught me a few new things about espresso brewing, including a technique that involves brewing over a frozen sphere that completely alters the flavor in the best way.
- Address: 20-8 Insadong-gil, Jongno District, Seoul, South Korea
- Website: https://www.tripadvisor.com/Restaurant_Review-g294197-d27708034-Reviews-Alto_Coffee_Bar-Seoul.html



Mil Toast Ikseon
My Foodie Rating: 3/10
Although Mil Toast is a cute hanok‑style bakery café, I think this was the most overhyped place we tried in Seoul. The line is SO long and moves quite slowly. We tried to come 3 different days before we were finally able to get in. It’s become a hotspot thanks to its signature steamed bread and fluffy soufflé toast. The steamed bread is served in little bamboo steamers with options like chestnut, corn, sweet potato, and red bean. While soft and moist, it was totally under seasoned and unremarkable. On top of that, we sat at the bar and saw the cooking process in action… and I was not impressed with the technique or hygiene level that I witnessed. I wouldn’t recommend it.
- Address: 30‑3 Supyo‑ro 28‑gil, Jongno‑gu, Seoul, South Korea
- Website: https://instagram.com/miltoasthouse
Cafe Onion Anguk
My Foodie Rating: 7/10
An Instagram‑worthy hanok cafe, this beautifully converting a traditional 1920s Korean house into a buzzing bakery and coffee destination. Sunlight filters through classic wooden lattice windows as the smell of freshly baked pastries fills the air. You will grab a tray and then walk around a large island picking out the baked treats you want. There are sweet and savory options available. Many of them are VERY indulgent and bit messy, so try to eat your pastries here rather than take away.
- Address: 5 Gyedong‑gil, Jongno‑gu, Seoul, South Korea
- Website: http://www.instagram.com/cafe.onion

Cheese Industry
My Foodie Rating: 8/10
Cheese Industry brings a playful, ranch-themed bakery concept to Ikseon-dong, with wooden cow figures and a cozy interior that feels like a cheese lover’s dream. My Wisconsin raised heart swooned over this place. Specializing in cheese-infused baked goods, handmade desserts, and even cheese drinks, this spot has quickly become hyped among foodies exploring Seoul’s café scene.
- Address: 33-7 Supyo-ro 28-gil, Jongno District, Seoul, South Korea
- Website: http://instagram.com/cheeseindustry



Food Markets
Gwangjang Market
My Foodie Rating: 10/10
Gwangjang Market is Seoul’s quintessential foodie paradise and one of the city’s oldest traditional markets. This street food market was featured on Netflix’s “Street Food Asia” series, but it dates back over a century. You’ll find it packed with more than 5,000 stalls! The market is the perfect place to wander and snack your way through classic Korean street eats like bindaetteok (mung bean pancakes), mayak gimbap, tteokbokki, and kimchi dumplings, all served right from bustling vendors.
If you really want to dive deep into the market, I would recommend signing up for a food tour. This way, you’ll sample a big assortment of dishes while also learning about the heritage & traditions of Korean cuisine. We took a tour of the Gwangjang Market with Mike from Its Seoul Good. We had a great time and met so many nice people!
The vibrant atmosphere and kaleidoscope of sights, sounds, and smells make it feel like a local institution rather than just another tourist stop. I would say this market is almost a rite of passage for anyone serious about tasting authentic Korean flavors in Seoul.
- Address: 88 Changgyeonggung-ro, Jongno-gu, Seoul, South Korea
- Website: http://www.kwangjangmarket.co.kr/en/



Fried Chicken
Hyodo Chicken
My Foodie Rating: 9/10
This spot came as a personal recommendation from one of the folks on our food tour (mentioned above) and boy oh boy am I glad we trusted them. Hyodo Chicken was the best friend chicken we had in Seoul! They approach Korean fried chicken like Michelin-level chefs, with bursts of unique flavors like anchovies and shishito peppers paired with a signature ultra-crispy coating. Its innovative twists on classic Korean fried chicken have made it a standout among Seoul’s fierce chicken scene. Pair your meal with a cold beer for the ultimate chimaek (chicken + beer) experience after exploring spots around Gangnam or Gwanghwamun.
- Address: 21번지 Dosan-daero 46-gil, Gangnam District, Seoul, South Korea
- Website: https://www.instagram.com/hyodochicken/

Kyochon Pilbang
My Foodie Rating: 6/10
Enter this fried chicken speakeasy by pulling down on a giant calligraphy tassel hanging next to the main entry door. Inside, you’ll find some of the most viral Korean fried chicken in Seoul. They don’t really take reservations, so expect a line for walk-ins. Unfortunately, it doesn’t move the fastest… It’s a favorite on social media for a fun night out, but I think it's a bit overhyped.
If you want to guarantee yourself a seat (without the wait!), consider trying their chicken omakase menu. This was a special offering during our trip, and it worked out well. We had a good experience! You’ll try 6 different chicken dishes, each paired with beer or soju, including their signature painted chicken wings. Of course, you'll pay more but I’m glad we did this option, because it felt more private with a separate room and no line. I thought the food was pretty good, albeit not the best I’ve ever had.
- Address: 127 Bogwang-ro, Yongsan District, Seoul, South Korea
- Website: https://sites.google.com/view/kcpbofficial/english



Korean Barbeque
Kukbingwan
My Foodie Rating: 9/10
Kukbingwan is a premium Korean beef BBQ destination where the meat is the star. They only source 100% Korean beef. And trust me, you can taste the quality difference. The staff will happily guide you through the grilling if it’s your first Korean BBQ experience. All the meat is well-marbled and you’ll cook it slowly over charcoal. Paired with traditional side dishes and dipping sauces, it’s a really nice DIY experience where you can dip and salt and grill to your heart’s content. The restaurant is elegant yet unpretentious.
- Address: 17-4 Jahamun-ro 2-gil, Jongno District, Seoul, South Korea
- Website: https://naver.me/5hJfoW1r

Wangbijip
My Foodie Rating: 8/10
We stumbled on this classic Korean barbecue institution beloved for its smoky, savory grilled meats and bustling atmosphere in the heart of Myeongdong. Whether you choose samgyeopsal (pork belly), bulgogi, or marinated beef, the rich flavors and endless array of banchan (side dishes) keep the grill constantly sizzling. We didn't have a bad dish here.
- Address: 26 Myeongdong 8ga-gil, Jung District, Seoul, South Korea
- Website: https://www.instagram.com/wangbijib_official

Korean Restaurants
Woo Mool Zip
My Foodie Rating: 7/10
Woo Mool Zip offers a traditional Korean dining experience that blends local flavors with serene, Instagram-worthy decor. It’s actually been a filming location for a few k-Dramas because it is just that aesthetic. You’ll book a private dining room when you make the reservation, and then choose from a set menu of hotpots, stone pot rice dishes or savory stews. I found the food a bit boring, but I really liked the ambiance a lot. You'll sit on the floor at a traditional table and slowly enjoy all your traditional Korean cuisine. Tucked in a charming & hilly area of Seoul, the views around here are lovely so I recommend going for a walk after dinner along the old city walls.
- Address: 200 Changsin-gil, Jongno-gu, Seoul, South Korea
- Website: https://www.instagram.com/woomoolzip/



Jangin Dakgalbi
My Foodie Rating: 9/10
I had never heard of Dakgalbi before traveling to South Korea, so I was really excited to try this “new to me” dish! In case you aren’t familiar with it, Dakgalbi (닭갈비) is a dish made from spicy marinated chicken that’s stir-fried on a large, flat grill at your table, together with cabbage, scallions, rice cakes (tteok), and a gochujang sauce. Many restaurants also offer the option to add cheese, which melts over the chicken and creates an ultra-satisfying “cheese pull.”
Jangin Dakgalbi is one of Seoul’s most popular chains for dakgalbi, especially since they offer the melted cheese. We went to the Hongdae location later at night, and just had such a vibey night. This was one of my favorite evenings of the trip, because we got to walk k-Pop buskers while waiting for our table. The dish is a quintessential Korean comfort food. I found that the rich gochujang-based spice is well balanced by creamy cheese and makes every bite irresistibly flavorful. Portions are large, so come with an appetite!
- Address: South Korea, Seoul, Mapo-gu, Eoulmadang-ro, 111-1 1 층
- Website: https://jangindak.co.kr/

Italian Fusion
Ikseon Chihyang
My Foodie Rating: 7/10
I first learned about Korean & Italian fusion cuisine on the Netflix show “Culinary Class Wars” and I knew immediately that I wanted to try it. It seemed like just the perfect pairing! Ikseon Chwihyang is a lively fusion restaurant that’s made waves for its creative takes on Italian classics with a Korean twist. Arrive about 30 minutes before opening to snag a table in the first seating. Their signature dish is a rose pasta with crispy pork belly. I liked the sauce of the rose pasta a lot, but I thought the meat was overcooked and too heavily salted. I actually preferred the other cream sauce pasta over the rose pasta.
- Address: 17-32 Supyo-ro 28-gil, Jongno District, Seoul, South Korea
- Website: https://www.instagram.com/favorite_ikseon

Seongsu Darak
My Foodie Rating: 9/10
After trying my first Italian & Korean fusion (above), I knew I needed more. So I went hunting on TikTok and discovered Seongsu Darak. We went at a strange time in the day and were able to walk right in. This hidden gem has become one of Seoul’s most talked-about fusion pasta spots, offering inventive dishes like Korean-style spicy ragu pasta and creamy omelette. Both dishes were absolute knockouts. I really loved them. The plating of the omelette was especially impressive.
- Address: Ttukseom-ro 9-gil 20, Seongdong-gu, Seoul, South Korea
- Website: https://naver.me/xZVbsaFT

Bars & Drinks
Art Monster Bar
My Foodie Rating: 7/10
This craft beer destination was a spontaneous find by my husband, when we were looking for a spot open slightly later in the evening. Full of plants, neon lights and friendly staff, Art Monster is a whole vibe. They have an eclectic lineup of award-winning craft beers alongside crowd-pleasing bar bites like truffle pizza, spicy chicken, and tteokbokki. I thought it was the perfect spot for a relaxed night out or pre-club drinks. This lively, photo-ready spot has also been featured on Korean TV.
- Address: 30 Donhwamun-ro 11da-gil, Jongno District, Seoul, South Korea
- Website: http://artmonster.co.kr/
Euljiro Brewing
My Foodie Rating: 9/10
My beer loving husband would say this brewery is a must-visit craft beer taproom tucked away in one of Seoul’s coolest neon-lit alleyways. Mixing retro industrial charm with modern design, its lineup of house tap beers ranges from IPA to fruit beers. We had a few rounds here, and each beer was better than the last. This bar offers a relaxed yet buzzing atmosphere. I thought the aesthetics were absolutely perfect.
- Address: 48-16 Supyo-ro, Euljiro 3(sam)-ga, Jung District, Seoul, South Korea
- Website: https://www.facebook.com



Have thoughts or questions about this Seoul food & restaurant guide? Tell me in the comments below!
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Thank you for your insights! I also read your other post about seoul – we are heading next month ahhh EXCITING!!